Caesar Salad with Lemon Pepper Shrimp – Fine Cooking

I was looking forward to trying this Caesar Salad with Lemon Pepper Shrimp Recipe from Fine Cooking. The zesty, peppered shrimp seemed promising, as an alternative to the usual chicken.  I had never used an egg substitute in a dressing before, so I was interested to see how this would turn out.

Caesar Salad with Lemon Pepper Shrimp

Ingredients

French bread, Olive oil, Garlic, Shrimp, Lemon zest, Lemon juice, Pasteurised egg substitute, Anchovy paste, Dijon mustard, Worcestershire sauce, Parmesan cheese, Romaine lettuce. 7/10

Raw Shrimp

Level of difficulty

The majority of the recipe is relatively simple to put together, but using the egg substitute made judging the proportions quite difficult and the dressing didn’t really turn out as a mayonnaise.  Using an egg substitute is sensible if you are pregnant or worried about salmonella, but I wouldn’t use it again to make a mayonnaise.  6/10

Garlic Croutons

Time taken to prepare

There were quite a few different ingredients to pull together for this recipe, but it’s quite easy to prepare them simultaneously. Overall the recipe didn’t take long to prepare. 7/10

Lemon Pepper Shrimp

The food

The croutons were crunchy, but the garlic flavour didn’t really come through.  The shrimp was tasty, but the lemon and pepper wasn’t as distinctive as I would have expected and I was hoping,  A little more of each would have enhanced the flavour.  The dressing wasn’t particularly successful and I wouldn’t call it a caesar dressing. 6/10

Homemade Caesar Dressing

Lettuce, Caesar Dressing, Parmesan Cheese and Croutons

Overall

The ingredients and recipe promised quite a lot, but the recipe didn’t really work for me.  The whole dish was a bit bland and more could have been done with the shrimp, croutons and dressing.  I shall continue to search for the ultimate Shrimp Caesar Salad. 6.5/10

Caesar Salad with Lemon Pepper Shrimp

Tuna Caesar Salad – Good Chef Bad Chef

At first glance, the ingredients for this recipe look great and I was really looking forward to trying this Tuna Caesar Salad Recipe from Good Chef Bad Chef.   I was somewhat dismayed though when I started to read the recipe.  Find out why I gave this recipe a rating of 6.25/10

Tuna Caesar Salad

Ingredients

Tuna steak, Cos lettuce, Garlic croutons, Poached egg, Bacon, Parmesan, Dijon mustard, Wholegrain mustard, Garlic, Anchovy fillets, Red wine vinegar, Olive oil. 7/10

Garlic Croutons

Level of difficulty

None of the steps to this recipe are particularly difficult, however the recipe itself is not at all detailed.  There is little guidance given on how to make the croutons, no step by step guide to making the dressing, no instructions on when to add the tuna, herbs or pickled anchovies.  The recipe suggests using a vinegar reduction, but gives no guidance on how to do this.  It would have been more helpful if links had been provided to the various more complex steps, if they weren’t going to be included in the recipe. 6/10

Caesar Vinaigrette

Time taken to prepare

The recipe appears to have only 6 steps to it, but this is because there are a large number of steps (such as making the dressing), missing.   There are quite a few elements that require cooking (croutons, bacon, tuna) and the recipe does take some time.  6/10

Seared Tuna Steak

The food

Personally I think that there too many competing flavours in this recipe.  The dressing while pleasant, was definitely a caesar vinaigrette, rather than a more traditional caesar dressing.  The vinegar reduction made the dressing quite overpowering.   Including tuna, bacon and egg in the recipe is probably unnecessary and perhaps excluding the bacon would have been better.  6/10

Lettuce, Bacon and Croutons

Overall

The dish wasn’t unpleasant, but I would describe it as a tuna, bacon and egg salad, rather than a Tuna Caesar Salad.  The recipe should be re-written to give more guidance on the preparation required and the bacon should be removed.  I would also substitute the dressing for a caesar dressing. 6.25/10

Tuna Caesar Salad